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Vegetables purees

Zucchini puree

Zucchini puree Zucchini puree
  • Zucchini puree Russia 8-10% titratable acid 0,2-0,7%.
  • Zucchini puree Russia 8-10% titratable acid 0,1%.
  • Zucchini puree Chile 11-13%.

 
Zucchini puree is used for producing of vegetable marrow paste, vegetable purees and baby food.
 
Zucchini obtains a lot of potassium (till 238mg on 100g), sodium, calcium, phosphorus, copper and iron, set of organic acids, vitamins C, B1, B2.
Thanks to this mineral set vegetable narrow help people to rest healthy. It recommended to people who have problems with blood and gastrointestinal tract or cardiovascular diseases. In vegetable narrow is less water than in the same vegetable with big consisting of mineral salts and also it’s very rare that an allergy can appears. That’s why vegetable narrow puree is popular in baby food.
 
The product does not contain GMO.
 
You may also be interested in carrot and pumpkin puree 
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